Steps to Prepare Speedy Octopus, cucumber & seaweed salad (with Sanbaizu dressing)

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Octopus, cucumber & seaweed salad (with Sanbaizu dressing). One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Octopus, cucumber & seaweed salad (with Sanbaizu dressing), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Octopus, cucumber & seaweed salad (with Sanbaizu dressing) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Octopus, cucumber & seaweed salad (with Sanbaizu dressing) is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Octopus, cucumber & seaweed salad (with Sanbaizu dressing) using 8 ingredients and 5 steps. Here is how you can achieve it.

Sanbaizu 三杯酢 literally means “3 cup vinegar”. In general, it’s known as a type of sweet sour dressing in Japan.

Ingredients and spices that need to be Prepare to make Octopus, cucumber & seaweed salad (with Sanbaizu dressing):

1. 0.3-0.5 lb octopus (boiled)
2. 2 Japanese cucumbers
3. 1 tbsp dried seaweed mix
4. 3 tbsp rice vinegar
5. 1 tbsp soy sauce
6. 1 tbsp sugar
7. 1 pinch salt
8. 1 tsp sesame seed

Instructions to make to make Octopus, cucumber & seaweed salad (with Sanbaizu dressing)

1. Cut octopus into a bite size.
2. Peel cucumbers (leave half skin) and cut into chunks. Spread a pinch of salt (extra amount) and leave for 5-10 mins to remove extra water.
3. Leave dried seaweed mix in warm water for 5 mins (or as directed on package). Once done, squeeze seaweed to remove any extra water.
4. Add vinegar, soy sauce, sugar and salt into a bowl and mix well. Add cucumber, octopus and seaweed and mix gently. Sprinkle sesame seed.
5. FYI : Dried seaweed mix looks like this.

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So that is going to wrap this up with this special food Simple Way to Make Speedy Octopus, cucumber & seaweed salad (with Sanbaizu dressing). Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!