Recipe of Quick Creamy Broccoli soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Creamy Broccoli soup. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Broccoli soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Broccoli soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Creamy Broccoli soup using 10 ingredients and 6 steps. Here is how you cook that.

So I have wanted to make my own broccoli soup for the longest time and now I finally just went for it.

Ingredients and spices that need to be Prepare to make Creamy Broccoli soup:

1. 1 chicken breast with bone
2. 4 bouillon cubes
3. 1 onion, diced
4. 1 head broccoli, chopped up
5. 2 carrots, diced
6. 3 small potatoes, cubed
7. 1 cup heavy cream
8. 2 tbsp butter
9. 1/2 cup shredded cheese (or more)
10. To taste salt and pepper

Steps to make to make Creamy Broccoli soup

1. Put chicken breast into a large pot filled with water so that the chicken is completely covered, bring to boil and cook until chicken is cooked through.
2. Dice onions and add to the broth
3. Remove chicken from broth and pull meat from bone, add the meat back to the broth.
4. Chop broccoli, potatoes and carrots, add to the broth, cook until vegetables are tender.
5. Add in cheese, butter and heavy cream
6. Add salt and pepper to taste. Enjoy!

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So that is going to wrap this up for this special food Recipe of Homemade Creamy Broccoli soup. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!